BRC Food Safety – Understanding

This course enables delegates to gain a full understanding of the general principles of the Standard, and how to comply with the requirements. Delegates will also gain an understanding of what to expect during the process of certification, and actions needed prior to, during and after the audit.

• Be able to describe the scope of companies and products covered by the standard
• Know what is required to comply with the requirements of the standard
• Be able to prepare for an audit to the standard
• Understand the protocol for audits to the standard

• Retailers
• Consultants
• Technical Managers and personnel
• Quality Managers and personnel

2 Days